We'd Like to Make A Toast....

To all the dreamers, winos, food porn addicts, tiny drancers, jetsetters, style mavens, sunday funday squads, free-spirits, thrill seekers, rosé baes, gypsy souls, and wanderlust fairies.... thank you for bringing a taste of something beautiful to this kooky world. We dedicate this blog to you. Cheers!


Tiffany & Amanda, the WTT girls

5 Must-Dos for a City Slicker in Wyoming
5 Must-Dos for a City Slicker in Wyoming
Party in the U.S.ATop 5 - Traveltravel

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FALLing for True Food’s New Seasonal Menu
FALLing for True Food’s New Seasonal Menu
restaurant reviewstaste

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Once Upon A Wine Tasting: Napa Rose Takes New Flights
Once Upon A Wine Tasting: Napa Rose Takes New Flights
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Palm Springs’ Deepwell Estates – nod to modernism
Palm Springs’ Deepwell Estates – nod to modernism
California Dreamintravel

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Top 5 Spring Tastes at Five Crowns
Top 5 Spring Tastes at Five Crowns
restaurant reviewstasteTop 5 - Taste

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A Day in the Life of DTLA
A Day in the Life of DTLA
California Dreamintravel

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28 Questions Later: David Valiante, Mixologist SOCIAL Costa Mesa
28 Questions Later: David Valiante, Mixologist SOCIAL Costa Mesa
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28 Questions Later: James D’Arcy Bartender, Pelican Hill Resort
28 Questions Later: James D’Arcy Bartender, Pelican Hill Resort
hey bartender!wine

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007 Thunderball Tour- Great Exuma, Bahamas gallery
007 Thunderball Tour- Great Exuma, Bahamas gallery
travelTropical Travels

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Cocktails and Curiosities at Sushi Roku
Cocktails and Curiosities at Sushi Roku
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28 Questions Later: Trevor MacMoto, Mixologist Hatch

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If you thought you knew what a Tiki drink tastes like, then forget it immediately and get over to Hatch at the Union Market in Tustin. Mix master Trevor MacMoto @liquiddigestife, has put innovation, creativity and heart (not cow heart) into their incredible menu of craft cocktails with a fresh palate of pleasing twists. We […]

August 5, 2016 / By / , / Post a Comment
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28 Questions Later: Michelle Nguyen, Mixologist SIDEDOOR

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Measure, Mix, Shake, Stir, Pour. Try saying those magic words five times fast or just head on over to Sidedoor, adjacent to Five Crowns in Corona del Mar, to see Chief Bartender in Charge, Michelle Nguyen for a taste of her artisan cocktails. She’s a wizard behind the bar, crafting all sorts of magically delicious […]

August 4, 2016 / By / , , , , , , , , , , / Post a Comment
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28 Questions Later: Jarred Dooley, Mixologist at Playground

happy hourhey bartender!wine

While House of Lannister is busy slaying dragons, Jarred Dooley is busy slaying fierce cocktails at Downtown Santa Ana’s Playground. Dooley is Head Mixologist & Director of Libations at the popular foodie lover’s joint and we think he is quite worthy of the Iron Throne – what other king would craft kick-ass cocktails and midnight […]

August 3, 2016 / By / , , , , , , , , , , / Post a Comment
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28 Questions Later: Koire Rogers, Mixologist at ARC

happy hourhey bartender!wine

In case you’re wondering where all the cool people in Orange County have gone, maybe they’ve all been sucked into one human named Koire Rogers. When he’s not crafting seriously tasty cocktails, you can find him sipping on some fine-ass bourbon, belting out “Shoop” by Salt n’ Pepa on karaoke night, and still packing Rolos […]

August 2, 2016 / By / , , , , , , , / Post a Comment
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28 Questions Later: David Valiante, Mixologist SOCIAL Costa Mesa

happy hourhey bartender!wine

We bellied up to the bar with master mixologist, David Valiante (twitter @dvaliante), of SOCIAL Costa Mesa to ask him some quirky-ass questions about bartending and the midnight munchies. He’s the kind of guy we’d totally take shots with and binge on some serious History Channel. When not working behind the bar you might find […]

August 1, 2016 / By / , , , , , , , , , , / Post a Comment
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Via Veneto dazzles with dinner of decadence

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In our daily lives we eat and we drink, but rarely do we do so and take a deep breath and exclaim, “That was simply amazing.” Via Veneto is one of those exceptional dining experiences that come along few and far between in our daily lives. From entrance to exit, it creates and leaves a […]

July 30, 2016 / By / , , , , , , , , , , , / Post a Comment
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Pueblo is the new top place for tapas at the SOCO Collection

restaurant reviewstaste

Pueblo, located at the OC Mart Mix/SOCO Collection, is like taking a mini vacation to Spain – nibbling on tapas in an authentic environment with warm interiors, Spanish comfort food, and exceptional service. On a weekday lunch break with friends, Pueblo was the perfect choice as the SOCO Collection makes for easy breezy parking and […]

July 8, 2016 / By / , , , , , , , , / Post a Comment
Afters Ice Cream
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The Sweet Life: wtt’s favorite desserts

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We’re always in search of the most mouth-watering desserts to electrify our sweet tooth. We’ve rounded up our favorite desserts around the globe. What is your favorite dessert and from where? We’d love to try it someday on our travels. Leave us your faves in the comments!              

July 7, 2016 / By / , , , , , , , , , , / Post a Comment
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An adventurous and delicious blog by two sisters who keep their wine glasses full, their plates piled high, and their passports freshly stamped. Follow us on our journey in wine, food, travel, and style via social media and by signing up for our monthly WTT's Top 5 Favorite Things!

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