You had us a cheese… SideDoor’s popular monthly Cheese Takeovers continue in 2018 beginning Wednesday, February 21. The third Wednesday of each month will showcase a select portfolio of artisanal cheeses from various boutique creameries across the country. SideDoor’s own certified cheese monger, Tracy Nelsen, will be on hand at each takeover to educate on the various cheeses presented. The featured cheeses will also find their way into select SideDoor menu items for that evening only. A different creamery will be showcased monthly, culminating with an ultimate cheese party highlighting all creameries featured in the series.
Wednesday, February 21 – Beehive Cheese Co. (Uintah, UT)
Wednesday, March 21 – Cato Corner Farm (Colchester, CT)
Wednesday, April 18 – Cascade Creamery (Leavenworth, WA)
Specific cheeses and featured menu items will vary.
4:30pm until we run out of cheese
5-piece cheese board – $28
RESERVATIONS AND CONTACT: